Marian Farms is the only producer of Demeter-certified Biodynamic® almonds in North America. Their Biodynamic® farming practices and special pasteurizing methods preserve the life forces in the almonds. Pasteurization of almonds is required by law. Marian Farms use flash pasteurization, which only allows steam to touch the almonds for three seconds, and they do not roast the almonds. This preserves their living quality. They are still able to sprout and retain their enzymes and vitamins. Almonds are a great source of protein and fiber and high in Vitamin E, biotin, calcium, magnesium and unsaturated fats, making them an excellent heart-healthy snack.