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Cheese, "Muenster" | Happy Cow Creamery


Approx. 10 Ounces

10 left

Muenster cheese is a semi-soft cheese made from pasteurized cow’s milk. It has a pale yellow color and a smooth texture. The rind of the cheese is orange in color, which is due to the addition of annatto, a sweet and nutty seasoning used to add flavor and color to cheeses such as Cheddar, Colby, Red Leicester, and Mimolette. Muenster cheese has a mild flavor and is often described as mild and bland, similar to a classic white American cheese. However, it can also have a sharp taste if allowed to age. The cheese is often used in grilled cheese sandwiches, and its mild flavor makes it a popular choice for melting.

Happy Cow Creamery

Happy Cow Creamery is a unique, on-the-farm milk bottling operation offering high quality, fresh milk directly from its own dairy cows in Pelzer, South Carolina. At the creamery, the cows roam grassy pastures planted with forages to enrich the natural milk making process. There are no synthetic fertilizers, just  natural compost. The milk produced is not homogenized, and the milk is low temperature pasteurized.

Ingredients: pasteurized milk, cheese cultures, salt, enzymes, annatto.

Keep refrigerated.

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