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Tea, "Cinnamon Oolong Chai" | Embrew

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We put a new twist on chai tea by blending a rich, earthy, dark oolong rather than the traditional black tea base.  We dialed back the sharp chai spices like cardamom, black pepper, and cloves, while adding extra cinnamon (because, why not?), with a final addition of coconut palm sugar which brings perfect balance to the cup.

Contains Caffeine.

Contains: 10 tea bags; makes 20 cups (steep up to 2 times).

Brew Instructions: 10 - 12oz Water, 205degrees, 3-4 minutes

Embrew

Embrew

Ashley launched Embrew Tea when she had two kids in less than 18 months and desperately needed an easier way to have a great cup of tea so her fleeting self-care moments wouldn’t be sabotaged by measuring leaves, dealing with infusers, sticky honey, and more things to clean up.
Embrew blends combine ingredients to create modern fusion and contemporary flavors like Bourbon Smoked Sugar with white tea, Lavender and Chamomile with lemon and cayenne, and oolong tea with honey granules that tastes like a butter cookie. The recipes use just a touch of sweetener in the same way a chef does—to bring balance to the cup and pull out additional flavor notes.

Ingredients: Oolong tea, organic coconut palm sugar, cinnamon bark, ginger root, cocoa nibs, chicory, cardamom, natural spicy cinnamon flavor, black peppercorn, and cloves.

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