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Enchiladas, "Veggie" | The Sweet Monkey
$14.99
3 delicious pounds (4 enchiladas) of roasted red peppers, refried vegetarian pinto beans, fresh spinach, and green chilis rolled into a flour tortilla and topped with enchilada sauce and melty cheese! Its what the whole family is craving for dinner!
Delivered Frozen
Heating Instructions:
Heat oven to 375 degrees, cover the tray with plastic wrap and foil. Place Container on a baking sheet. Bake for 45 to 50 minutes. Remove the foil/plastic wrap after 25 minutes. Be sure to check on your enchiladas!
Delivered Frozen
Heating Instructions:
Heat oven to 375 degrees, cover the tray with plastic wrap and foil. Place Container on a baking sheet. Bake for 45 to 50 minutes. Remove the foil/plastic wrap after 25 minutes. Be sure to check on your enchiladas!
The Sweet Monkey
Founded by passionate baker Hollie West, The Sweet Monkey Bakery & Café has earned acclaim as a culinary gem. Hollie's journey began in Maui, Hawaii, where her childhood love for baking flourished. After honing her skills and earning a culinary arts degree from the Art Institute of Seattle, she launched Sweet Monkey in 2003. In 2014, her dream fully realized with the Marshall, North Carolina café's opening. Situated in the scenic Blue Ridge Mountains, the café offers a diverse menu, including breakfast, lunch, dinners, and weekend brunches. Hollie's commitment to using fresh, homemade ingredients ensures an unparalleled dining experience. With unwavering dedication, Sweet Monkey has blossomed into a culinary haven, delighting customers with each homemade creation.Customers also added these items
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Hickory Nut Gap Farm
Beef, "Ground" (Grass-Fed) | Hickory Nut Gap Farm
$8.99
Frozen
1
lb
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The Sweet Monkey
Chili Rellenos, "Veggie" | The Sweet Monkey
$15.99
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Baked Pie Company
Quiche, "Mini Broccoli and Cheddar"| Baked Pie Company
$7.99
6 inch
