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Sausage, "Country Breakfast" | Firsthand Foods

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Firsthand Foods Country Breakfast Sausage is delicious served for breakfast or brunch. While traditionally served as a savory complement to waffles and pancakes, the sage and black pepper notes in this sausage make it a great addition to pasta sauce. We source our pork from a remarkable network of North Carolina farmers all of whom are Animal Welfare Approved and raise their hogs outdoors on pasture without antibiotics or added hormones using non-GMO feed they raise themselves.

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Firsthand Foods

Firsthand Foods

Firsthand Foods, a women-owned food hub, champions pasture-raised meats sourced from North Carolina farms, fostering a community that prizes people and the planet. Founded on serendipity, determination, and community support, their journey began in 2008 when Jennifer, then Director of NC Choices, crossed paths with Tina, pursuing her MBA at UNC-Chapel Hill. United by a shared commitment to family farmers and preserving North Carolina's agricultural legacy, they recognized in each other kindred spirits dedicated to effecting positive change through business. Specializing in Carolina Beef & Lamb, Firsthand Foods embodies the belief that business can be a force for social and environmental good. Their mission underscores a dedication to sustainability, community, and the well-being of all involved in their supply chain.

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