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Pork
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Ham, "Petite City" | Firsthand Foods
$14.49
$12.49 per lb
Firsthand Foods City Ham is named for its contrast to a country ham, which is a lot saltier. Their city ham is made from pork sirloin and is the perfect side dish at a holiday celebration or as the center piece for a family meal. Brined in a signature blend of sea salt and organic cane sugar, the City Ham is partially cooked by the smoking process (but make sure to heat it to at least 145 degrees prior to serving). It’s great sliced and pan-fried or baked for dinner. Leftovers add nourishment and flavor to just about any soup or stew.
SMALL - Approximately 3-4 lbs
Delivered Frozen
Ingredients:
Pork, Water, Sea Salt, Brown Sugar, Celery Juice Powder, Cherry Juice Powder, Natural Spice Extractives
Cooking Instructions:
Cook to at least 145F
Firsthand Foods farmers grow their own non-GMO grains for hog feed and raise their animals outdoors on pasture and in woodlots where they get plenty of exercise, which adds color and marbling to their pork.
SMALL - Approximately 3-4 lbs
Delivered Frozen
Ingredients:
Pork, Water, Sea Salt, Brown Sugar, Celery Juice Powder, Cherry Juice Powder, Natural Spice Extractives
Cooking Instructions:
Cook to at least 145F
Firsthand Foods farmers grow their own non-GMO grains for hog feed and raise their animals outdoors on pasture and in woodlots where they get plenty of exercise, which adds color and marbling to their pork.
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Colfax Creek Farm
Sausage, "Hot Italian" | Colfax Creek
$7.49
per lb
Approx.
1
lb
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Hickory Nut Gap Farm
Salami, "Hot Sopresseta" | Hickory Nut Gap Farm
$12.59
6
ounces
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Colfax Creek Farm
Pork, "Ground" | Colfax Creek Farm
$7.29
per lb
1
lb
