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ADD SOME PRODUCTSCertified Plastic Neutral, USDA Certified Organic, Certified Kosher, Non-GMO Verified, NSF Certified Gluten-Free, Vegan, Local
Made in USA.
Aged a minimum of 12 months.
Miso Master
Located in Rutherfordton, North Carolina, Miso Master has been a pioneer in producing traditional handmade miso since 1979. Distributed by Great Eastern Sun Trading Company, Miso Master® organic miso paste is crafted using traditional Japanese methods and handmade koji, allowing natural fermentation without yeast accelerants or preservatives. Complemented by other brands like Emerald Cove®, Emperor's Kitchen®, and HealthSavor®, Miso Master remains steadfast in its mission to provide the highest quality natural and organic foods. With a commitment to sourcing responsibly and fostering inclusivity in the workplace, Miso Master embodies tradition, quality, and sustainability, offering healthful products for consumers while minimizing environmental impact.
Ingredients: Organic soybeans, organic rice koji, sun-dried sea salt, Blue Ridge Mountain well water
Unpasteurized, refrigerate. Refrigerated shelf life about 18 months.