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Bread, "Multigrain Boule" | City Bakery


18 ounces

6 left

Our wheat bread is filled with the benefits of whole grains with just enough unbleached flour to keep it light and airy. Each loaf is rolled rolled in our seed mixture of flax, pumpkin, sunflower, sesame and poppy. Beautiful hand shaped boule, fill it with soup or serve it sliced!

City Bakery

City Bakery is an independent, family owned company founded in 1999. They strive to produce high quality, fresh breads and pastries for our retail and wholesale customers. They are a proud user of King Arthur and Lindley Mills Flours. They source products from local businesses when possible and they believe in giving back to our community through donations and interaction. An Asheville staple for over 20 years, they strive to serve some of the best sandwiches, salads, and soups in town. Artisan Breads, scratch-made pastries, desserts as well as great breakfast selections are available 6 days a week.

Ingredients: Flour (Unbleached hard wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), white wheat flour, water, multigrain seed mix (millet, flax seeds, cracked wheat, corn grits, sunflower seeds, sesame seeds, rolled oats), sour culture, sea salt, yeast

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