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Pasta & Prana Hemp Gnocchi


1 lb

2 left

Fresh made pasta, kept frozen.
Gluten free, small batch, powered by hemp protein!

Ingredients: Rice Flour, Ricotta Cheese, Hemp Heart Flour, Tapioca Starch, Pecorino
Romano Cheese, Spinach, Eggs, Salt

Cooking instructions: Bring a large pot of salted water to a rolling boil and add gnocchi.
Cook until gnocchi begins to float, stirring occasionally, about 3-5 minutes. Drain, simmer
in your favorite sauce, and serve!

Powered by hemp heart protein, providing all 9 essential amino acids & high in vitamins &
minerals like iron, magnesium, copper, and zinc. Ricotta & Romano cheeses and Franny’s Farm
free-range eggs add all the richness & texture of traditional gnocchi.

1lb (454g) bags, Rice paper pouch

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