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"Kimchi" | Serotonin Ferments
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King of condiments and fermented favorite, this Kimchi is full of amazing root veggies, has plenty of crunch and medium heat. Takes anything basic to the next flavor level! Add to rice, stir fry, noodles, soup, or top a taco or avocado toast.
Serotonin FermentsSerotonin Ferments has been bringing WNC the highest quality organic ferments for the last seven years. Their philosophy is Food is our Medicine, and source as much local organically grown produce to make their products as possible. They’ve grown relationships with many farmers in our region over the years, getting to know them personally and trusting their growing practices. Many seasonal flavors are inspired by what is in abundance locally, reducing the carbon footprint of having to import more veggies that aren’t available or in season. They make all their products in Marshall NC, and bring them to weekly farmers markets in Asheville and beyond.
Ingredients: Napa Cabbage, Bok Choy, Daikon, Carrots, Leeks, Burdock, Ginger, Garlic, Hot Peppers, Celtic Sea Salt