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Soup, "Oyster Mushroom Chowder (V)" | Feast of Eden

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This creamy vegan chowder has total seafood vibes, yet with no seafood in sight, thanks to oyster mushrooms!! Loaded with fresh oyster mushrooms, this hearty chowder is a creamy blend of organic potatoes, carrots, celery, and onions that will roll your eyes back with every bite. A simple, hearty soup made with vegetables and oyster mushrooms. Freshly made with local organic ingredients. 

Delivered Frozen, Just thaw, heat, and serve.

Feast of Eden

Feast of Eden is a plant-based artisanal food maker dedicated to transforming the bountiful harvest from Greenshine Farms, a cherished family farmstead in the mountains of Marshall, NC. By utilizing the full spectrum of organically grown produce, including seconds that might not meet retail standards, Feast of Eden ensures that no precious bounty goes to waste. They craft wholesome, nutritious foods that embody the farm’s commitment to sustainability, quality, and the rich flavors of fresh, organically grown produce. Feast of Eden believes that the food we consume should support our health and well-being, fuel our bodies, sustain us, and positively impact both our physical and mental health. 

Ingredients: fresh oyster mushrooms, organic potatoes, carrots, celery, and onions

Keep frozen until ready to eat. Heat on stovetop and serve. 

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