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Baking Mixes
Try our special blend of buckwheat, wheat flour, and cornmeal stone ground and mixed in small batches. By using locally grown, non-GMO grains, you get a real taste of Virginia for breakfast. It’s all you need to be ready for the day.
Deep Roots Milling
Deep Roots Milling, an employee-owned and operated venture, operates on a unique schedule, milling to order one week every month and offering a diverse range of flour and meal, both bolted and unbolted. With a focus on regionally grown grains, quality milling, and serving as a direct link between farmers and bakers, their mission is clear. All milling takes place within the historic walls of Woodson's Mill in Lowesville, VA. Driven by water, they mill with purpose. Originally constructed in the 1790s, Woodson’s Mill has remained operational for the majority of its existence, embodying a vital piece of American history. As many mills like Woodson’s disappeared due to the commercialization of the modern food system, Deep Roots Milling is committed to revitalizing this treasured piece of heritage.Ingredients: Wheat, Buckwheat, Corn, Baking Soda, Sea Salt
Shelf stable; store in a cool dry place for up to 8 months.