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Using ingredients inspired by our home in Western, NC, our Sovereign kombucha blends organic peach, ginger and sorghum molasses to create a southern landscape of flavors. How will you nurture your sovereignty?
Peach Ginger Molasses Kombucha
Peach Ginger Molasses Kombucha
- Our commitment to sustainability nurtures our sovereignty. Sustainability means what we take, we must regenerate. Money from each bottle we make grows something beautiful in our wake.
- Authentic craft brewed kombucha with ginger, peaches, and sorghum molasses
- Vegan & Gluten Free Naturally occurring probiotics
Buchi Kombucha
Buchi, a community-centered, women-founded enterprise, has been crafting living drinks with fruit and botanicals since 2008. Rooted in values of regeneration and positive social impact, Buchi's purpose is to produce high-quality, functional beverages. Founded by two mothers with a passion for fermentation, Buchi began in a small kitchen in Asheville, NC, where kombucha was brewed as a healthy alternative for their children. From humble beginnings, Buchi has grown into a 30,000 sq ft brewery, emphasizing affordable and accessible functional beverages. Transitioning to FedUp Foods P.B.C in 2020, Buchi became the largest private label manufacturing platform focused on fermented functional beverages in North America. Dedicated to their mission, Buchi embodies resilience and innovation in the world of fermentation.Ingredients: Organic Raw Kombucha (Filtered Water, Organic Cane Sugar, Organic Black Tea, Organic Kombucha Culture), Organic Ginger Juice, Organic Peach Juice Concentrate, Organic Peach Puree, Organic Mango Puree, Organic Sorghum Molasses, Organic Vanilla Extract, Organic Natural Flavors
Keep refrigerated. Do not shake.