Heating Instructions:
Thaw sauce overnight in refrigerator. Warm in sauce pan on low heat. Add pasta and serve.

Ingredients:
San Marzano Tomato, Roast Garlic, Fresh Basil, Olive Oil, Salt, Pepper, Crushed Red Pepper Pasta- Duran flour ( durum flour, niacin, ferrous sulfate, thiamine mononitrate, rioflavin, folic acid), Spring wheat flour (enriched spring wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, malted barley flour), Egg