0
added to delivery
IMPORTANT!
Delivery or Pickup?
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Pizza Dough, "New York Style" | Rio Bertolini
$1.99
Cooking Instructions:
Thaw in refrigerator overnight. Stretch by hand to desired size and thickness. Add sauce, toppings, and cheese, then bake at 475°F oven until crust is a golden brown color. Roughly 8-10 minutes. Remove carefully, rest for 5 minutes, slice and serve.
Ingredients: Durum Wheat Flour, Wheat Flour, Olive Oil, Salt, Sugar, Yeast.
Keep frozen, and thaw before use
Customers also added these items
IMPORTANT!
Delivery or Pickup?
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Hickory Nut Gap Farm
Salami, "Cured Pepperoni" | Hickory Nut Gap Farm
IMPORTANT!
Delivery or Pickup?
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
Rio Bertolini
Sauce, "Tomato Basil" | Rio Bertolini
IMPORTANT!
Delivery or Pickup?
IMPORTANT!
We're sorry, this product is only available for the current week and it appears you are either past the cut-off time or have already received your delivery.
